By Gooseberry Patch
Who doesnt love a superb casserole? sizzling and bubbly, crowned with melting cheese or golden crumbs, casseroles are the very definition of convenience foodstuff. Theyre super-simple to prepare...just pop it within the oven and out comes a hearty dish the total family members will love. a hundred and one comfortable Casseroles is filled with attempted & real recipes that would have a delicious dinner at the desk in a snap.
Your relatives is certain to like tasty classics like Eggplant Parmesan, perfect Pizza Casserole and well-known White Mac & Cheese. Theres even potluck-sized recipes like Hearty Breakfast Casserole, Baked poultry Jambalaya and Cabbage Roll Casserole. All are bound to be a success at your subsequent get-together! And with each one recipe theres a stunning, full-color picture to get your style buds tingling. one zero one comfortable Casseroles is bound to develop into an speedy favourite that youll revisit time and time back.
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Extra info for 101 Cozy Casserole Recipes Cookbook
Bake, uncovered, at 375 degrees for about 15 minutes, or until a toothpick inserted near the center comes out clean. Serves 6. Oodles of Noodles Chili Bake Robin Kessler Fresno, CA Create a different dish by adding your favorite vegetables. It’s foolproof and delicious either way! 12-oz. pkg. wide egg noodles, uncooked 1 lb. ground beef 14-1/2 oz. can diced tomatoes 15-oz. can corn, drained 15-oz. can chili 1 c. shredded Cheddar cheese, divided Cook noodles according to package directions; drain and set aside.
Ground beef 2 1-1/4 oz. pkgs. taco seasoning 8-oz. pkg. cream cheese, cubed 2 12-oz. pkgs. jumbo pasta shells, uncooked 1/4 c. butter, melted 1 c. salsa 1 c. taco sauce 1 c. shredded Cheddar cheese 1 c. shredded Monterey Jack cheese 1-1/2 c. tortilla chips, crushed Optional: sour cream, chopped green onions Brown beef in a skillet over medium heat; drain. Add taco seasoning and cook according to package directions. Add cream cheese; stir to melt. Remove beef mixture to a bowl and chill for one hour.
Sprinkle with remaining stuffing mixture. Bake, uncovered, at 350 degrees for 35 to 40 minutes, until bubbly. Makes 6 to 8 servings. Family-Favorite Corn Soufflé Donna Maltman Toledo, OH An absolute must-have for Thanksgiving dinner. 15-oz. can corn, drained 8-1/2 oz. pkg. cornbread mix 14-3/4 oz. can creamed corn 1 c. sour cream 1/4 c. butter, melted 8-oz. pkg. shredded Cheddar cheese Combine all ingredients except cheese. Pour into a lightly greased 13"x9" baking pan. Cover with aluminum foil.
101 Cozy Casserole Recipes Cookbook by Gooseberry Patch